Shiitake (Lentinula edodes) Natural Treatment

Shiitake Mushroom, scientifically known as Lentinula edodes, is often called the "longevity mushroom" due to its remarkable nutritional and medicinal properties. Shiitake is appreciated for its ability to support the immune system, cardiovascular health, and its antioxidant and anti-inflammatory properties. It is also a rich source of vitamins, minerals, and other bioactive compounds.

Antiviral, anticancer, antifungal, immunomodulatory, cardioprotective, hypocholesterolemic, detoxifying action.

Therapeutic indications:

• Asthma: Shiitake contains anti-inflammatory compounds that may help reduce inflammation associated with asthma.
• Cancer: Lentinan, a polysaccharide found in Shiitake, has been studied for its potential antitumor properties, especially in combating certain types of cancer.
• Dyslipidemia: Consumption of Shiitake may help lower LDL cholesterol (“bad cholesterol”) levels and improve lipid profiles due to the bioactive compounds in these mushrooms.
• Cardiovascular Diseases: The antioxidant properties and ability to improve lipid profiles make Shiitake a beneficial choice for cardiovascular health.
• HPV Infections
• Rheumatism: Due to its anti-inflammatory properties, Shiitake may help reduce inflammation and pain associated with rheumatic conditions.
• Hepatitis: Shiitake mushrooms contain antioxidants that may support liver function.
• Multiple Sclerosis
• Strengthening the immune system, activating macrophages, T cells, and NK cells, increasing TNF (tumor necrosis factor), interleukins, and interferon.
• Anti-HIV action synergism with AZT
• Antihyperlipidemic action activates the metabolism and excretion of cholesterol, inhibiting platelet aggregation.
• Liver detoxification

Active Substances in Shiitake:

• Proteins and Amino Acids: Essential for tissue building.
• Carbohydrates: Including polysaccharides like lentinan and beta-glucans, with health benefits.
• Fibers: Beneficial for digestive health.
• Lipids: Contains healthy fats, including omega-3 and omega-6 fatty acids.
• Vitamins: Valuable sources of vitamins D, B2, B5, B6, and niacin.
• Minerals and Trace Elements: Includes selenium, copper, zinc, and manganese.
• Polysaccharides and Antioxidants: Protect cells against oxidative stress.
• Bioactive Substances: Such as eritadenine, which contributes to cholesterol reduction.

Clinical Examples:

Clinical studies and research have demonstrated the effectiveness of Shiitake in various areas of human health:

• Improved Immunity: A study published in the Journal of Medicinal Food (2020) showed that regular consumption of Shiitake mushrooms improves immune markers, increasing the production of immune cells and the activity of natural killer cells.
• Blood Sugar Management: A study in the American Journal of Clinical Nutrition (2019) demonstrated that Shiitake extract helps stabilize blood sugar levels and improve insulin sensitivity in prediabetic patients.
• Adjuvant Treatment of Colorectal Cancer: According to the International Journal of Oncology (2021), lentinan in Shiitake may help reduce the recurrence rate of colorectal cancer and improve the response to chemotherapy.
• Cholesterol Reduction: A recent study in Nutrition Research (2022) showed a significant decrease in total and LDL cholesterol in adults with hypercholesterolemia.
• Skin Health Benefits: According to the Journal of Dermatological Science (2020), Shiitake extract helps alleviate symptoms of eczema and psoriasis due to its anti-inflammatory and immunomodulatory properties.

So, don't miss the opportunity to enrich your daily regimen with this wonderful and nutrient-packed mushroom for optimal health!

Production Process and Quality: Our products are high-quality 10:1 dietary supplements obtained by extracting 1 unit from 10 units, meaning they are concentrated tenfold. Advanced extraction technology maximizes the concentration of active compounds from mushrooms, ensuring the effectiveness of our products. We use only  certified mushrooms to ensure that you benefit from the highest quality natural compounds, without exposure to pesticides or other harmful substances.

Nutritional Supplement Shiitake  Extract Forte:
 

• 120/500mg vegetable capsules containing 10:1 extract
• 100% mushrooms. No fillers, excipients, or additives.
• vegan, and gluten-free product.
• Cultivated from certified  agriculture.

Certifications:
 

• Certifications:  GMP, Non-GMO, Vegan, ISO 9001, ISO 22000, HACCP, Halal
• Notification and Certification: Ministry of Health, National Institute of Public Health
• Shiitake Extract 10:1
• Notification certificate: 4617/25.10.2023 issued by CRSP IAŞI – MINISTRY OF HEALTH

Recommended Consumption:
 

• 2 capsules per day
• It is recommended to take the capsules with water about 30 minutes before a meal to ensure optimal absorption of nutrients.
• Storage Conditions: Store in a cool, dry place.
• Expiration Date: The expiration date is printed on the product packaging.

Precautions:
 

• Do not exceed the recommended daily dose.
• Consult your doctor before use if you are pregnant, nursing, or planning to become pregnant.
• Keep out of reach of children.

Contraindications: treatment with antibiotics or antifungals

Don't miss the opportunity to enrich your daily regimen with this wonderful and nutrient-packed mushroom for optimal health!